Book a Spaghetti Appointment
    Contact

                                    ONLINE  BOOKINGS CLOSE DAILY AT 4:30PM

               PLEASE CALL 0461 433 052 FOR AVAILABILITY AFTER THAT TIME                  

     

                             PLEASE LEAVE A NOTE ON OUR BOOKING SYSTEM 

                                    IF YOU HAVE TO LEAVE BY A CERTAIN TIME 

                                           ( e.g. a show at the State Theatre..)

    group bookings

                             All bookings of 8 or more dine on our Franco's Feed Me Feast 

                                                                     (see menu below)

    Menu

    STARTERS

    BREAD

    $5

    sourdough bread, olive oil, balsamic cream, sea salt

    WHITE ANCHOVIES & BREAD

    $13

    white anchovies in olive oil, served with sourdough bread

    POLENTA CHIPS

    $15

    deep fried polenta served with N'duja mayonnaise

    COCCOLI

    $17

    deep fried pizza dough balls with Prosciutto & Straciatella 

    cheese

    STRACCIATELLA CAPRESE

    $16

    Stracciatella cheese with cherry tomatoes, baby basil, balsamic glaze, served with bread

    ANTIPASTO FOR TWO

    $21

    bresaola salami (beef), roasted capsicum, Sicilian green olives, bread, roasted artichoke, rockmelon, bocconcini, olive oil & balsamic crema 

    ITALIAN SALAD

    $15

    cos lettuce, radicchio, cucumber, cherry tomato, red onion, capsicum, olive olive & white balsamic

    SPAGHETTI

    piccolo | grande

    PORCO ROSSO

    $26 | $33

    tomato sugo, pork & veal polpetti, pancetta, ricotta, breadcrumbs

    KANGAROO BOLOGNESE

    $24 | $31

    kangaroo rump & pork belly, tomato

    PASTA BROCCOLI

    $22 | $29

    broccoli with double cream & peas

    EGGPLANT SUGO

    $22 | $29

    tomato sugo with seasoned eggplant and olives (vegan optional)

    GUANCIALE CARBONARA

    $27 | $34

    cured pork cheek, pecorino cheese, free-range egg

    CHICKEN & ROSEMARY

    $25 | $32

    tomato sugo with free-range chicken thigh

    SQUID IN VINO

    $26 | $33

    garlic, anchovy, chickpeas, capers, spinach, cherry tomato

    KALE PESTO

    $24 | $30

    kale, pine nuts, pecorino cheese, cacciatore sausage

    (vegetarian option with cherry tomato)  

    + N'duja Calabrese

    $4

    + Grande Zucchini Noodles Grande size only)

    $3

    NAT'S TIRAMISU

    NUTELLA TIRAMISU

    $13

    mascarpone, double cream, hazelnuts

    LIMONCELLO TIRAMISU

    $14

    mascarpone, double cream, limoncello liqueur

    ITALIAN SODA

    Mangiatorella Sparkling Water

    | 750ml | $8.00

    Sanbitter Aperitif

    | 100ml | $3.00

    Chinotto | Italian Bitter Cola

    | $4.00

    Bergamot Citrus Soda

    | $5.00

    Clementina | Mandarin

    | $4.00

    Aranciata rossa | Blood Orange

    | $4.00

    WHITES

    Uriel | Grillo | Sicily, It

    150ml $11 | 500ml $32 | Bottle $50

    Gabriel | Pecorino | Abruzzo, It

    150ml $11 | 500ml $32 | Bottle $50

    Monte Tondo Mito | Soave | Veneto, It

    150ml $12 | 500ml $36 | Bottle $55

    Tar & Roses | Pinot Grigio | Victoria

    150ml $13 | 500ml $38 | Bottle $60

    REDS

    Lilith | Primitivo | Puglia, It

    150ml $11 | 500ml $32 | Bottle $50

    Aquilani | Organic Sangiovese | Puglia, It

    150ml $12 | 500ml $36 |Bottle $55

    In Dreams | Pinot Noir | Yarra Valley

    150ml $13 | 500ml $39 |Bottle $60

    Raphael | Rosato | Sicily, It

    150ml $11 | 500ml $32 | Bottle $50

    Unico Zelo 'Pastafarian' | Nebbiolo Blend | South Australia

    150ml $14 | 500ml $41 | Bottle $66

    BUBBLES & PET NAT

    Dal Zotto | Prosecco | King Valley, VIC

    150ml $14.5 | Bottle $55

    Il Mostro | Organic Vino Frizzante | Abruzzo, It

    150ml $14 | Bottle $61

    La Caliera | Moscato D’Asti | Italy

    150ml $13 | Bottle $48

    DESSERT LIQUEUR

    Luxardo Limoncello | Italy

    30ml | $8

    BEER

    Furphy Ale

    4.4% | 375ml | $10

    Peroni Red

    4.7% | 330ml | $9

    Balter XPA

    5.0% | 375ml | $12.50

    Better Beer Middy

    3.0% | 375ml | $9

    Bertie Apple Cider

    4.6% | 375ml | $12

    BYO

    Wine only

    $5 per person

    1% SURCHARGE ON ALL CARD PAYMENTS

    Franco's feed me feast

    FOR ALL BOOKINGS OF 8 OR MORE

    $45 per head

    Coccoli - Deep fried pizza dough balls with prosciutto & stracchino cheese

    Polenta Chips - Deep fried polenta, N’duja mayo (VEG option available)

    Choice of piccolo pasta (GF/VEG/VEGAN option available)

    Caprese Piccirillo - stracciatella, little rogue tomatoes, baby basil

    Dolce ~ Sicilian Cannoli - with house made ricotta & pistachio filling

    *BYO wine ONLY $5pp

    *Grande pasta upgrade $5

    *Please enquire for all other dietary requirements

    Shop 4, 189 William Street, NORTHBRIDGE WA 6003

    Phone 0461433052

    Copyright © 2024 Francoforte Spaghetti Bar - All Rights Reserved.

    Powered by GoDaddy